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Kod EAN: 9780241677988
Waga produktu: 1.09 kg
Realizacja zamówienia: 3 dni
Wysyłka od: 13.99 PLN
Wydawnictwo: michael joseph
Giuseppe Federici is a second-generation British Italian. Food and family have always been intertwined and at the centre of Giuseppe's life. So, when he went vegan, he needed to find a way to cook the flavours of his family.

With the help of Nonna, Giuseppe learned how to make the authentic Italian and Sicilian dishes that Nonna grew-up with, vegan-style.

From Lasagna, Arancini, the Perfect Tomato Sauce, Pasta Aglio Olio e Peperoncino, Tiramisu and so many more, Giuseppe shares 80 of his and Nonna's greatest recipes in a beautiful cookbook which celebrates rustic Italian home cooking and the joy of plant-based eating, but also the power of family and how food transcends generations and brings cultures together.

Szczegóły produktu

  • Autor: 

    Federici Giuseppe

  • Rok wydania: 

    2024

  • Objętość: 

    288

  • Oprawa: 

    Twarda

  • Format: 

    19.0x25.8cm

  • Tematyka: 

    Literatura obcojęzyczna

  • ISBN: 

    9780241677988

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